A Good Night On the Boat

[okie362]

I have to go to town this afternoon any sooooo......

Thanks for the tip!

 

[okie362]

Very nice! Try cajun boiling some gar chunks.

Any special instructions or just do it like shrimp/crawfish?

 

[CBarCRanch]

Any special instructions or just do it like shrimp/crawfish?

Not going to lie, I had some at a Wild Game Dinner, I am not privy to the prep. 1.5" chunks or so. It was good.

 

[Master Carper]

Nice mess of fish! Thanks for sharing.

 

[okie362]

Not going to lie, I had some at a Wild Game Dinner, I am not privy to the prep. 1.5" chunks or so. It was good.

I'm game. I'll give it a shot and let you know. Fried wasn't bad and would likely have been better had I not also fired up catfish at the same time. Especially since I was already craving catfish.

LOL

 

[CBarCRanch]

I'm game. I'll give it a shot and let you know. Fried wasn't bad and would likely have been better had I not also fired up catfish at the same time. Especially since I was already craving catfish.

LOL

Keep us posted.

 

[tRidiot]

Looks like fun fishing, I just don't eat the fish. Tried it tons of different ways, all around the world, all types... just don't care for it.

Congrats, though!

 

[okie362]

I travel the world a lot and will eat or at least try to eat almost anything. I never tire of the look on people's faces (westerners) when walking down a street in some foreign country and see a food cart with some oddity on it and my first response is "hmm, never seen that before. Let's try it and see what it tastes like."

Thankfully durian doesn't taste as bad as it smells BTW.

 

[n423]

Good eats, love fried catfish.... never tried gar

 

[Master Carper]

Gar has the texture of a pork chop, and when deep fried like catfish, it takes "about" like chicken...