Beef cheek meat

[CHenry]

Tacos Don Nachos has excelent Barbacoa tacos but I always opt for the Lengua.

 

[mouthpiece]

 

[dennishoddy]

Awesome stuff for barbacoa. It has a really beefy taste.

 

[Letfreedomring]

Dang! Looks good mouthpiece. Makes me wish I had picked one up. Mind me asking where you picked it up? Knew a Mexican gal in MO that made tongue tacos for her kid and said they were delicious, but I just couldn't imagine tasting something that could taste me back!

 

[mouthpiece]

Dang! Looks good mouthpiece. Makes me wish I had picked one up. Mind me asking where you picked it up? Knew a Mexican gal in MO that made tongue tacos for her kid and said they were delicious, but I just couldn't imagine tasting something that could taste me back!

I can't Talk about it.
I couldn't do the toungue either.

 

[emapples]

Has anyone cooked this?
i have a few I'd like to give away.
i got a box of them and i need some room in the freezer.
each frozen vaccuum sealed package weighs about 5-6lbs.
you'll need to trim the skirting and fat as you see fit and cook as you wish.
i sear mine and crock pot slow cook for ~6 hours
some of the softest most moist barbecoa meat!

Make Birria out of it

 

[CHenry]

I can't Talk about it.
I couldn't do the toungue either.

Lengua (tongue) is delicious

 

[p238shooter]

I have been looking at the crock pot / wine recipes, but I think I am going to try the all day smoker run next week and see how smoked barbecoa will be for tacos and special sandwiches.