I like Cake w/ ribs,brisket,pork butt etc etc.
I didn't make any cake, but I did just pull this white chocolate croissant bread pudding out of the oven.
@bushmaster06 I'd weigh 500 pounds if I cooked like you LOL
Cooking some filets tonight
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That's the way I felt when I worked in southern Louisana.
I'm actually down 30# this year. I probably won't have any of the bread pudding since I don't eat very many carbs these days.
I'm at my perfect weight of 230# and fight hard to stay there by eating smaller portions and also closely watching carbs. Pasta is hard though, I love spaghetti and goulash. Love rice too but I feel like that's better for me than pasta.
It was edible!
Ribeye and baked potatoes were on the menu tonight. 
looks like a good piece of meat!
