It's pretty much common that predatory fish have toxins including mercury. The bigger the fish, the more the toxins, and it doesn't relate to freshwater fish either. Saltwater fish have the same issues.I was reading on the OK department of environmental quality website about mercury levels in our fish. Had me curious what y’all on here think about it. Do y’all concern yourselves with it? Or is it just tree hugger lefty nonsense? Haha!
Quite a few of our lakes have advisories in place for certain fish species, especially for sensitive populations (children and women who could become pregnant). It seems predatory fish like bass, striped bass, saugeye, hybrids, etc have the most pollutants
I try to be mindful of these things and I do not feed my young kids tons and tons fish. We have several fish fries every year but I try to make sure the kids get “cleaner” fish like crappie or small channel cats. I’m not overly paranoid about toxins in our fish, but I’m aware of it the back of my mind…
Mercury is a naturally occurring element. It's not humans dumping it into the environment.
Once it enters the fish's body, it never goes away but accumulates.
When it comes to me keeping fish, I don't keep the real big ones, just release them and keep the younger, smaller fish that can sometimes still be pretty big.
For a normal healthy human, fish can be a healthy meal. (if not fried). I kind of like my tuna raw.