Hmmm - fried fish and moldy caviar (fish eggs)?OK. I rarely think that I ever have much to say in this thread because I can't cook, so I don't have any bragging rights...
...however, I come to the food experts here to help me with a question. Wife fixed my supper this evening and is telling me that it is pork chops and peas.
But, something looks a bit fishy here.
In all honesty, it didn't taste like fish.
//Just kidding//
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