Cooking/Food thread

[Firpo]

My Grandmother wouldn’t make divinity if the weather wasn’t just right.

Oh man, I need to figure out how to make divinity. That’s good stuff.

 

[Hangfire]

Had salmon patties and fried taters for supper.....definitely went back for seconds.

 

[elwoodtrix]

@Firpo
I tried the caramel recipe this evening, and it tastes incredible but didn’t firm up for some reason. It’s pretty thick but not “firm”, so I’m planning to use for a topping on ice cream if I don’t just eat it with a spoon.

Another secret ingredient the Japanese like to use on ice cream: Corn flakes!!! Add that with your caramel!!! The best!!!

 

[Hangfire]

Mama started early this morning boiling beef bones and made a big pot of homemade Pho......sure is good on a wet, cold and windy day like today.

 

[Jon3830]

Behold this monstrosity it is corned beef, Swiss cheese, sauerkraut, and banana peppers chopped up in an omelet on rye with spicy brown mustard.

 

[rockchalk06]

Smoked a ribeye and a filet for an hour then seared to 130.

 

[OKRuss]

Mama started early this morning boiling beef bones and made a big pot of homemade Pho......sure is good on a wet, cold and windy day like today.

View attachment 424816

Looks great! Care to share recipe? We've got neck and soup bones that need using.

 

[Gadsden]

Supper tonight, 1.5" thick 3.50# Sirloin

Purchased at

 

[Firpo]

Used the last of some really tasty green salsa my daughter made. For dinner we had smoked chicken verde enchiladas, refried black beans and steamed chayote squash with a butter glaze and chili spices. Good stuff I tell ya.

 

[Hangfire]

Looks great! Care to share recipe? We've got neck and soup bones that need using.

I'm a whole lot better at eating Pho than I am making it .....you may want to try one or both of these recipes.

Vietnamese Pho recipe

A traditional Pho recipe that's easy to make at home - as long as you have a big pot! Deeply flavoured crystal clear broth and all the essential toppings.

www.recipetineats.com

https://www.inspiredtaste.net/4307/vietnamese-soup-pho/

Since it looks like you are from Tuttle if you want a really good bowl of Pho on the southside of OKC without driving all the way north to the Asain district in OKC try Pho B & B on the corner of S. Penn and 89th.....mama and I treated @swampratt to a bowl there and judging by his empty bowl he really liked it.