Prime Rib I smoked Tuesday. It’s all sliced, seasoned and vacuum packed. Ready to Sous Vide and sear!
Looks like it's ready to eat to me!Prime Rib I smoked Tuesday. It’s all sliced, seasoned and vacuum packed. Ready to Sous Vide and sear!
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Made Hatch chili stew last night with pork tenderloin. Really tasty!
Perfect cook!Prime Rib I smoked Tuesday. It’s all sliced, seasoned and vacuum packed. Ready to Sous Vide and sear!
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Now I want to go to Texas Roadhouse for dinner! (they do a decent prime rib but nothing like your showing there) Looks fabulous!Prime Rib I smoked Tuesday. It’s all sliced, seasoned and vacuum packed. Ready to Sous Vide and sear!
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View attachment 173350
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