Amen!!This is where I would like to see Ball bring back the regular mouth 1/2 gallon jars.
Amen!!This is where I would like to see Ball bring back the regular mouth 1/2 gallon jars.
This is mine. It's a manual unit that does a great job but it takes a lot of time. Took a couple hours to do enough tomatoes to make a gallon of juice.@Timmy59
I coulda swore I saw a message from you here asking about the gizmo!
I logged on to answer and it was gone!
I tried a search for cone shape food mill and got lots of hits.
NOTE; If I was buying I would want stainless, because I believe the tomato acid eats at the aluminum a tiny bit and have read where aluminum is bad for our bodies!
Hopefully I get something different (stainless) soon!
Electric powered would be nice!
@dennishoddy
How about some pics of your meat grinder / food mill, please.
This is mine. It's a manual unit that does a great job but it takes a lot of time. Took a couple hours to do enough tomatoes to make a gallon of juice
Nice work!Wow, doing romas for sauce I went from this
View attachment 253215
To this (using a knife cutting cores and blemishes, and the cone gizmo for seeds and skins)
View attachment 253216
In 2hr 20 minutes!
That is a 24 quart stock pot!
With this much seeds and skins left over for the chickens (not quite 3-1/2 pounds)
View attachment 253217
That made 12 quarts and 1 pint of tomato sauce
View attachment 253218
That is true, I asked a question then found the gizmo and deleted the post.@Timmy59
I coulda swore I saw a message from you here asking about the gizmo!
I logged on to answer and it was gone!
I tried a search for cone shape food mill and got lots of hits.
NOTE; If I was buying I would want stainless, because I believe the tomato acid eats at the aluminum a tiny bit and have read where aluminum is bad for our bodies!
Hopefully I get something different (stainless) soon!
Electric powered would be nice!
@dennishoddy
How about some pics of your meat grinder / food mill, please.
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