I just got back from Krogers and am doing a rack of ribs and two chicken quarters today.
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I haven’t ever smoked fish but always wanted to tryWe love to eat smoked fish. Depends on what we catch, leave bone in. Salmon jerky is pretty good especially marinated in blueberries and cranberries! Does anyone else here? Smoke fish?
I want to give it a shot eventually. As a little kid growing up in Wisconsin I remember we would save up and get smoked salmon sometimes. So good.We love to eat smoked fish. Depends on what we catch, leave bone in. Salmon jerky is pretty good especially marinated in blueberries and cranberries! Does anyone else here? Smoke fish?
I've always lived in places that had at minimum decent BBQ (Waco, Indianapolis, Cincinnati) up to great BBQ (Memphis, Tulsa thanks to Burnco)...then I moved to Nebraska. What little there is, sucks. Last two places I tried....1 was boiled then slathered with sauce and called BBQ....bun was mush from all the water. Then tried ribs at a another place and it was like those "ribs" you get at the Chinese buffet.
So...you get to take matters into your own hands and start somewhere. Gonna try the 3-2-1 method on ribs tomorrow. Picked up a butt and 2 slabs each of 3 cuts of ribs on Friday. Even if not amazing, it'll be better than anything I've had around here! She's almost done being "seasoned" in. Yeah I know it's not a hasty bake or whatever but it'll get me started and learning.
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I’ve never done it, but my brother in law does salmon on a fairly regular basis.We love to eat smoked fish. Depends on what we catch, leave bone in. Salmon jerky is pretty good especially marinated in blueberries and cranberries! Does anyone else here? Smoke fish?
No grief here, busy as all get out without having to babysit a smoker. But I am sure someone will give you some crap, that's our group though and it would not be the same if they don't!!!I really thought I was going to catch a lot of grief for getting an electric smoker.
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