Well I got a lot of learning to do. Not horrible but not great either. Seemed kinda tough/rubbery?
May need to spritz a lot more.
May need to spritz a lot more.
I always wrap in foil and add in a 1/4 cup of liquid. Apple juice, beef broth, beer, whatever. Always a danger of the bones falling out.
I used the method in the video, and they were pretty decent. I’ll use that method again. That’s only half the rack, because my wife and I demolished the other half.
So which electric smoker is a good one? You guys have me hungry and I’m tired of the same fare day after day. Masterbuilt, Cusinart etc. I guess they’re probably all the same technically. I had a wood smoker at one time and it did pretty well but burned out due to thin metal.
I have no idea how it rates with other smokers, but I have a Masterbuilt 560 and am very pleased. It’s really simple to operate, and my results have exceeded my expectations.
Or cook longer. Google smoked ribs bend test.
The gravity series is top tier IMO. You can run these things completely on wood splits if you want.
LSS makes some great mods too Masterbuilt Gravity Series Smoker Mods | LSS Mods Custom Smoker & Grill Parts
This is what I've used for 20 plus years. I'm not sure if Brinkman makes them anymore but I would recommend something similar. It has a water bowl and two racks.
Bradley 6 rack with digital controls.
