Rib Crib

[chazroh]

Burnco or bust!

That’s definitely true!

 

[KOPBET]

Burnco or bust!

Best (commercial) ribs I've ever had.

 

[Glock 40]

Chain bbq joints all serve overcooked, dried out reheats. Its for people that don't know good bbq. How Oklahoma joes stays in business is beyond me. That place is the worst in Tulsa. Lawton was a tough place to live for a bbq lover. There are plenty of good places around OK even some world champs. No reason to eat the crap at fast food bbq places. The fact is they make their money off people that have never eaten quality bbq or wouldn't know it if they had.

 

[druryj]

What does ass taste like?

Exactly like Rib Crib, or so I’ve been told.


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[CorpsVet]

When forced to eat there, I go with the loaded baked potato

 

[xseler]

Chain bbq joints all serve overcooked, dried out reheats. Its for people that don't know good bbq. How Oklahoma joes stays in business is beyond me. That place is the worst in Tulsa. Lawton was a tough place to live for a bbq lover. There are plenty of good places around OK even some world champs. No reason to eat the crap at fast food bbq places. The fact is they make their money off people that have never eaten quality bbq or wouldn't know it if they had.

My Dad's rule of thumb is that if they have smoked bologna on the menu, most likely the place has some really good BBQ. Been pretty spot on in my opinion.

Ray's BBQ in Moore & Norman is a great BBQ joint (in my opinion). If you're more into 'upscale BBQ' (yeah, kind of a weird mixture), Clark Crew BBQ on NW Highway fits the bill. If you just want 'down and dirty' great BBQ, George's Happy Hog is the place to go.

All of this is just my opinion for the OKC metro area.

 

[O4L]

Can’t stand their signature ribs.
Ribs shouldn’t “fall off the bone”. That’s pulled pork imho.
When I do ribs, I want to actually pick up a rib, slap some lips over it and gently remove the rib meat from the bone with my teeth, not dig into a pile of rib bones with a spoon to eat that rib crib stuff.
The one in town here tastes like it’s been rewarmed in a microwave before serving.
If I’m forced to eat there, it’s usually the three meat dish with sausage brisket and chicken.

These ribs weren't fall off the bone but they are very tender, but so is a fresh dog turd.

I got a slab of ribs with a couple of sides, fried okra and baked beans, and they threw in a free chopped brisket sandwich and fries cause I ordered online.

First thing I tasted was the sauce to see if it was edible. Nope. It tastes like burned tobacco. The sandwich was dry and didn't taste good at all and the fries were tough.

I thought maybe a rib or two would be better. Wrong. More of that nasty burned tobacco flavor taken to a new level.

The fried okra wasn't too bad but the beans could sure use some improvement to say the least.

I've got most of the ribs left over and I don't know if I want to try and choke 'em down with some good bbq sauce or throw them out to the feral cats around here.

 

[JD8]

Burnco or bust!

No lie there.

1907 BBQ is good too.

 

[ttown]

I like Oklahoma Joes by Bass Pro shop in Broken Arrow for RIBS. Burnco good too but too much waiting for me. My sons buys meats from them and charcoal his own, he seems to have overtaken me on a Weber steaks, burgers,chicken,dove,duck, and quail mainly.

 

[bigred1]

Butcher's BBQ....Chandler